sunset

Our restaurant is part of the large family of Cinco Océanos, an initiative promoted by diver Joao Rodríguez, who for more than 10 years has shown lovers of the underwater sea of ​​Algarrobo, Easter Island and the Juan Fernández Archipelago.

Now from these places we bring their LOCAL, ISLAND AND SUSTAINABLE flavors, which are added to the natural ingredients that are generated throughout Chile, to provide those who visit us with dishes full of love and with a comprehensive service.

Thus, we emerge from the depths, creating a meeting point on land for the entire family passionate about the sea.